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Bettola is Chef James Lewis’s brickfront pizzeria in Birmingham serving wood-fired Neapolitan pizzas, house-made pastas, specialty cocktails and wine.

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  • Daniel L. Austell, GA

    This place was fantastic. I had the Pollo Pomodoro and it was amazing. It's a sandwich with tons of flavor from just a few ingredients. The chicken, mozzarella and basil come together in a mouth watering way that you need to try. I haven't tasted one...

  • Sam W. Birmingham, AL

    Pretty tasty stuff in an Italian deli setting but the service can be underwhelming. Make sure to ask for the free bread basket or often you won't get it. That being said, from what I'm told by Italians in the know, this is as close as it gets in town...

  • Leontien H. Amsterdam, The Netherlands

    This is such a nice place! Definitely come back here. We had a great lunch today. The anti- pasti was awesome. You can sit outsit if you like to. That is probably nice at night, too hot during the day unfortunately. The interior of the restaurant is ...

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About Us


Phone (205) 731-6499
Hours Mon, Tue, Wed, Thu: 11:00 am - 2:00 pm, 5:30 pm - 9:00 pm
Fri: 11:00 am - 2:00 pm, 5:30 pm - 10:00 pm
Sat: 5:30 pm - 10:00 pm
Sun: Closed