“We had one of the best dinners in ages at @LeftBankVail Wednesday. Chef outdid himself. We'll be back soon! #Vail”
“My favorite restaurant in the world! Hands down! Our family has been dining at the Left Bank since the late 70's, when Liz and Luc were the owners. Miss seeing them when we are at the restaurant but nice to still see them around town. Always order the tomato soup topped with pastry and chocolate soufflé to finish! Love that not much has changed, it has always been perfect! Fond memories made there over the decades.”
“Wonderful French restaurant. Food is classic, wine list superb.”
"Quick poll: What’s your favorite thing to order when you come in?"
"@daviddatnguyen Glad you're staying well informed. ?? Enjoying Vail so far?"
"@danztilya Haha, we bet you're getting better each and every time. ?? Have you skied elsewhere besides Breck?"
"Always a fun time at our place."
"@eignerchris Right on! Plenty of time for apres-ski?"
We were on our way to another restaurant and actually stumbled across a small sign for the rear entrance and wondered what the menu was. We almost turned away due to lots of boxes on the stairs of the unremarkable backside. Aren't we glad we forged a...
Had the french onion soup and the elk chops. The soup was more traditional than the usual american style of over use of cheese. Very nice it was. The elk chops were a little tough in places but overall it was nice.
This place has an elegant, yet comfy, ambiance. It's quiet and subdued. Our table was at the windows overlooking a creek. The cocktails were well made, the wine by the glass was quite good, the food excellent. The service excellent. I appreciated...