Le Périgord is the premiere destination for French cuisine in New York. The New York Times calls it “a French restaurant the way French restaurants used to be,” complete with starched white linen tablecloths and exemplary service from wait staff in tuxedos.
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“I used to dine at Le Perigord often in the late '70s. I no longer live in NY and miss it very much. My favorite meal was the duck. I would have it with asparagus and then the most fabulous chocolate mousse I have ever had.”
“Thank you for a lovely dinner for my mother's birthday. The food was excellent as always.”
“Fabulous veal medallions in the morrell sauce! What a beautiful restaurant, preserving the French tradition of great food and civilized dining.”
"Special thanks to all of our troops this Memorial Day."
"@AmedeoContili Sounds perfect! Enjoy the rest of your honeymoon and keep us in mind whenever you're back in NY. "
"@Alexandra749 You should join us for dinner sometime!"
"@iamsaralandry You're welcome! Did you celebrate yet?"
"@itsoliviamayo Aww! Was it your birthday?"
High quality French restaurant . Clams ,liver , soup , if you like French Tradition food , here is you choice , Quiet environment , love it ! The liver is perfect!!!!!! Unforgettable . Love it
Classic French dinning and cuisine at its best. Tuxedoed staff, excellent food and a great atmosphere without the decibel levels associated with many New York restaurants. Whilst not light on the wallet certainly worth the price. If you are thinking ...
We visited for a management team dinner. We used the private dining room at the rear of the restaurant. The food was excellent and close to what one might expect in France. Well priced and extensive wine list with great service. Will return.