Pearl of the Ocean serves delicious Sri Lankan cuisine, using fresh quality organic and locally grown ingredients and a variety of special ingredients imported directly from Sri Lanka. We have many vegetarian and vegan offerings that are unique to our restaurant, as well as several dishes that include meat and seafood.
Award-winning Chef Ayoma Wilen (Best Chef America 2013)
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"Thank you for being a follower of our business! What do you enjoy about our business? http://pearloftheocean-hub.com#testimonial"
"Thanks for the recommendation, @andyinindy! Did you happen to pair it with any food, too?"
"@bombdonkey Gotcha -- we hope you make it to Santa Cruz soon, as well! May we ask you one more question? ☺"
"@bombdonkey We like your style. Food, beer, and fun always awaits in Santa Cruz. Do you have any upcoming trips planned?"
"What'd you think of that ale, @andyinindy? Would you recommend it?"
We found this place on yelp while visiting Santa Cruz . The best choice ever!!!!!!
Fantastic food. Amazing environment. 5 star restaurant.
Got the daily special- Curry crab, which was just caught that morning in Monterey Bay! Absolutely delicious!!