Pearl of the Ocean serves delicious Sri Lankan cuisine, using fresh quality organic and locally grown ingredients and a variety of special ingredients imported directly from Sri Lanka. We have many vegetarian and vegan offerings that are unique to our restaurant, as well as several dishes that include meat and seafood.
Award-winning Chef Ayoma Wilen (Best Chef America 2013)
More info here: http://www.santacruzrestaurantweek.com/restaurants/pearl-of-the-ocean/
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"@kre8ive_one Did your cat save some wine for you, or hog the whole bottle?"
"Whether you're at home or on the go, our mobile-friendly site will always be there for you. (No download needed!): http://pearloftheocean-hub.com"
"@ohDAMNitzALEX The horror!! What'd you do??"
"We've all been there, which is why you should just come here."
"@angieQuacks Woah. Did you get something to eat or was it someone's unlucky day?? "
This place is nothing short of spectacular! Amazing service and extraordinary food. The owner is there seven days a week and is more than happy to meet your every last dining need. Looking through the reviews I'm curious if people actually had a bad ...
Service was excellent! Place was cozy and smelled delicious. I ordered the tikka masala and it was very delicious. Chai tea made there has fresh ginger and is unforgettable. There is a very at home feeling to this very friendly & courteous restaurant...
We were happy to find this gem! Tasty without being overindulgent. Super friendly service. We'll totally be back.