Pearl of the Ocean serves lovingly cooked all organic, healthy and delicious Sri Lankan cuisine, using fresh quality organic and locally grown ingredients and a variety of special ingredients imported directly from Sri Lanka. We have many vegetarian, vegan, and gluten free offerings that are unique to our restaurant, as well as several dishes that include meat and seafood.
Take your tastebuds on vacation to an enchanted island where the herbs and spices will have you dancing with delight.
Award-winning Chef Ayoma Wilen (Best Chef America 2013)
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“Pearl of the Ocean-Organic food is delicious. Must try! Every item has been delicious, and Chef Ayoma is very friendly.”
“If you are looking for a healthy, organic, delicious, and beautiful meal, you definitely should come in to Pearl of the Ocean! Thanks a lot to the chef!”
“The owner is very nice, and the food is awesome!”
"Same here, John. Same here."
"@MuzikGenesis Sri Lankan food misses you too, it told us so! You're in New York now?"
"@vbabe Cheers! Which of those brews belonged to you?"
"@MuzikGenesis Gotta stay energized! Was this an unintentional, unexpected nap?"
"@JulianaJBruno Rough! Did someone bring you wine eventually?"
Excellent food, high prices, and really slow service
I wanted to stay a few hours longer, so I could order again. Amazing! I'm extremely hard to please.
Great food, friendly staff, nice location.