“Wonderful food, great service, and Guinness the way it should be!”
“After my first visit, I can definitely say that I will be back. Great server, Old Speckled Hen on tap, good food (steak and mushroom pie). ”
“The best fish and chips on the west coast.”
"Eggsactly what you need right now."
"We're feeling a little nostalgic."
"Enjoying a little bit of everything never hurt anyone."
"Join the club -- the "Down the Hatch" club."
Great brews and environment. Employees treat there customers very well.
I went for the fish and chips and became a believer. The cod fish was beer battered and fried to GBD. Crispy, not soggy and the chips (frys for Americans) were thick steak fries and well cooked. I will definitely be eating here again.